Crop economics

Crop economics is an applied field of economics involved with the application of economic theory in optimizing the production and distribution of food and fiber. Crop economics began as a branch of economics that specifically dealt with land usage, it centered on increasing the crop yield whereas maintaining a good soil ecosystem. Throughout the 20th century the discipline enlarged and also the current scope of the discipline is much broader. Agricultural economics now a day includes a range of applied areas, having considerable overlap with conventional economics. Agricultural economics includes variety of specialty areas, as well as agribusiness, agricultural policy, farm and ranch management, rural development, international development, natural resource and environmental economics science, and agricultural marketing.
 

  • Cover crop
  • Global food demand

Related Conference of Crop economics

October 21-22, 2024

28th International Conference on Food and Nutrition

Paris, France
November 25-26, 2024

5th European Food Chemistry Congress

Aix-en-Provence, France
November 27-28, 2024

32nd International Conference on Food & Nutrition

Paris, France
November 27-28, 2024

5th Global summit on Agriculture & Organic farming

Amsterdam, Netherlands
December 12-13, 2024

36th International Conference on Food Science and Technology

Prague, Czech Republic
December 12-13, 2024

18th International Conference on Food Microbiology

London, UK
January 27-28, 2025

3rd International Conference on Aquaculture and Fisheries

Bangkok, Thailand
February 12-13, 2025

10th Global Food Security Food Safety and Sustainability

Vancouver, Canada
February 24-25, 2025

6th International Conference on Food and Nutrition

Madrid, Spain
April 14-15, 2025

34th World Conference on Food and Beverages

London, UK
May 19-20, 2025

28th Euro-Global Summit on Food and Beverages

Zurich, Switzerland

Crop economics Conference Speakers

    Recommended Sessions

    Related Journals

    Are you interested in