Call for Abstract

Scientific Program

World Congress on Crop Science Management and Harvesting, will be organized around the theme “”

Crop Science 2020 is comprised of keynote and speakers sessions on latest cutting edge research designed to offer comprehensive global discussions that address current issues in Crop Science 2020

Submit your abstract to any of the mentioned tracks.

Track 1:Crop production

Crop production is a branch of agriculture that deals with growing crops for use as food and fiber. Degree programs in crop production are available at undergraduate and graduate levels. Graduates are eligible for a variety of agricultural careers.

Track 1-1Crop yield
Track 1-2Soil fertility
Track 1-3Seasonal soil rotation
Track 1-4Agronomic crops
Track 1-5Physiological diseases

Track 2:Harvesting

Harvesitng is an interrelated procedures, each of that happen on a worldwide scale. Environmental modification influences horticulture in numerous courses, incorporating through changes in normal temperatures, rainfall, and changes in atmosphere changes in insects and disease; changes atmospheric co2 and ground-level ozone focuses. Environmental modification is currently influencing horticulture, with impacts unevenly dispersed over the globe. Future environmental modification can most likely adversely influence crop production in low latitude whereas impacts in northern scopes might be certain or negative. Environmental modification can possible expand the danger of nourishment frailty for vulnerable, for example, poor people. Creature farming is likewise in charge of ozone depleting substance generation of co2 and a level of the world's methane, and future land barrenness, and also the removal of local species. Agriculture adds to environmental modification both by anthropogenic outflows of ozone harming substances and by the transformation of non-horticultural land, for example, woods into farming area. Agribusiness, ranger service and land-utilize modification contributed around 20 to 25% to worldwide yearly discharges in 2010. A scope of ways will diminish the danger of negative environmental modification impacts on horticulture and ozone depleting substance emanations from the agribusiness. Harvesting change may increase the probabilities of parasites and disease affect animal farming.

Track 2-1Manual harvesting
Track 2-2Food harvesting

Track 3:Crop protection

Crop protection is the science and routine of regulating plant disease, weeds and diverse vermin (both vertebrate and invertebrate) that mischief agrarian yields and officer benefit. Agrarian yields join field crops (maize, wheat, rice, etc. . .), vegetable harvests (potatoes, cabbages, etc.) and normal items. The yields in a field are displayed to various components. The yield plants may be hurt by dreadful little animals, fowls, rodents, minuscule creatures, et cetera. Yield security is the examination and routine of directing annoyances, plant sicknesses, weeds and other perilous living creatures that mischief agrarian items and officer benefit and in this way, impact fiscal quality and agri-showcase. Plant protection is the practice of managing weather, weeds, pests and diseases that harm or inhibit the growth of fruit, vegetable and other horticultural crops. Plant Protection continues to play a major role in achieving targets of crops production.

Track 3-1Removal of weeds
Track 3-2Pesticides

Track 4:Sustainable Agriculture

Sustainable agriculture is usually related to natural or organic farming, and it is also related to those farming systems. However it's additionally grounded during a nice field of analysis and knowledge domain, as well as data of the interactions between crops and soils; the nutrient and water desires of crops; and handling of crop pests. One approach to this is the practice of precision agriculture. Sustainable agriculture encompasses variety of different technologies still as well as integrated pest management, agroforestry systems, cover crops and green manures, and crop residue management in no-tillage or reduced-tillage systems.

Track 4-1Naturally maintaining soil fertility
Track 4-2Nomadic herding

Track 5:Crop economics

Crop economics is an applied field of economics involved with the application of economic theory in optimizing the production and distribution of food and fiber. Crop economics began as a branch of economics that specifically dealt with land usage, it centered on increasing the crop yield whereas maintaining a good soil ecosystem. Throughout the 20th century the discipline enlarged and also the current scope of the discipline is much broader. Agricultural economics now a day includes a range of applied areas, having considerable overlap with conventional economics. Agricultural economics includes variety of specialty areas, as well as agribusiness, agricultural policy, farm and ranch management, rural development, international development, natural resource and environmental economics science, and agricultural marketing.

Track 5-1Cover crop
Track 5-2Global food demand

Track 6:Plant Bioinformatics

Plant Genomic Sequence analysis

Bio-ontology and biological database

Track 6-1Genomic research

Track 7:Crop Morphology

\r\n Crop Morphology is the branch of science deals with the study of structure of structure of plant cells and tissues, morphology is the study of outer form. Difference between the plant cells and animal cells is plant cells may composed of cell wall, polysaccharides such as hemicellulose, cellulose, pectin. Plastids contain lipids, starch. Different types of vascular plants such as gymosphosres, ferns and angiosperms may have subterranean subsystems and aerial systems.Non-vascular plants such as horn plants, liverworts and mosses do not produce ground penetrating vascularizing roots as they may undergo photosynthesis.

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\r\n Vegetative propagation
\r\n Plant evolution
\r\n Non-vascular plants

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Track 7-1Reshaping plant biology
Track 7-2Evolution of plants
Track 7-3Ecophysiology

Track 8:Crop Nanotechnology

\r\n Crop nano technology involves complex processes in signal transduction mechanisms and in the regulation of DNA expression. Towards, it shows main role in antioxidant process for agriculture and and botanical sciences and their main aim at analysis of plant metabolomics. The increasing part of application of nanoparticles represented in smart delivery systems, promoting noble prize supports for components of magic bullets. Nanotechnology play an very important role in the agriculture, pesticides which will acts as a chemical delivery agents that targets the cellular organelles in plants.

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\r\n Medicinal plant nanotechnology
\r\n Nanotechnology applications in plant pathology

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Track 8-1Medicinal plant nanotechnology
Track 8-2Agrochemicals

Track 9:Plant ecology

\r\n Plant ecology deals with functional relationship between plants and their habitant where they complete their lifecycles. It includes the study of biodiversity, genetic diversity, regional floras and interaction with the environment .Plant growth and development changes based on the proxy temperature, historical climate conditions, global warming. Reduced Ozone layer such as exposure to the higher levels of UV-B rays results in decreased growth rate. Understanding of the plant ecology is important for vegetation changes, habitat distribution changes and species extinction, taxonomy studies.

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\r\n Genetic diversity
\r\n Ecosystem Biodiversitry

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Track 9-1Mutualism
Track 9-2Plant reproduction

Track 10:Plant Breeding

\r\n Plant photoperiodism is the physiological reaction of plants to the relative lenths of light. It should be divided as the long-day plants and short day plants and day neutral plants. Long day plants mostly grow in the late spring or early summer. Short-day plants flower when the length of the night exceeds their photoperiod. New Genetic Engineering Techniques or breeding techniques will enhance the development of new trials in plant breeding. New breeding techniques involved in the changes in one or two genome DNA base sequencing. Different methods involved are Modifying and editing the genome during the repair process, transferring a gene from an identical species, adding a set of regulatory instructions from the same species and unaltered plant grafting onto a genetically modified stem plant, changing of base-pairs in a genome.

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\r\n Modern Plant Breeding Techniques
\r\n Plant breeding in organic agriculture

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Track 10-1Hybridization
Track 10-2Polyploidy

Track 11:Crop Pathology

\r\n Crop pathology is defined as the study of causative agents and environmental conditions that cause disease in plants. Different types of organisms that causes infection to the plants may include fungi ,bacteria, virus, protozoa. Control of plant disease is important for the production of food .Devasting plant disease such as chestnut blight and Irish potato famine, soyabean nematode and citrus canker. Disease control is achieved by the usage of crop-rotation methods, pathogen-free and control of field moisture and also with the usage of pesticides.

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\r\n Physiological plant disorders
\r\n Nematodes and Parasitic plant
\r\n Bacteria and Fungal Plant pathogens

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Track 11-1Hereditary diseases
Track 11-2Control of plant diseases
Track 11-3Disease cycle
Track 11-4Disease cycle
Track 11-5Disease cycle
Track 11-6Disease cycle

Track 12:Crop Science applications

\r\n Plant cell wall is used specifically in the form of paper, textiles, fibers (cotton, flax, hemp, and others), charcoal, lumber, and other wood products. And also other major use of plant cell walls is in the form of extracted polysaccharides that have been modified to make plastics, films, coatings, adhesives, gels, and thickeners in a huge variety of products.

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\r\n Aromatic crops
\r\n Horticultural crop

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Track 13:Pest Management

\r\n Pest management is the regulation of species which adversely shows impact on the human activities. Human response depends mainly on the range of tolerance through the deterrence, management to eradicate the pest. Pest control will be done based on the type of damage to the plant. Pests are divided as the cultural, biological and chemical forms. It should be achieved by applying the insecticides which are resistant to pests.

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\r\n Preventive cultural practices
\r\n Mechanical controls
\r\n Biological controls

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Track 14:Horticulture

<span style="\"color:" rgb(51,="" 51,="" 51);="" font-family:="" "helvetica="" neue",="" helvetica,="" arial,="" sans-serif;="" font-size:="" 14px;="" text-align:="" justify;="" background-color:="" rgb(255,="" 255,="" 255);\"="">It is a branch of science deals with the study of vegetables and fruits. It may be devided as Pomology and olericulture. Olericultutre confines with the cultivation of vegitable plants. Pomology confines with the study of ornamental plants and flowers. Horticulture mainly focuses on the green house and floriculture management, cultivation of plants.